Mangosteen

Mangosteen, often called the "queen of fruits," is prized for its luscious, snow-white flesh and delicate balance of sweet and tangy flavors. Encased in a thick, deep purple rind, the soft interior segments are juicy, fragrant, and refreshingly light — often described as a mix of peach, citrus, and lychee. Beyond its exquisite taste, mangosteen is rich in antioxidants, especially xanthones, which support overall health and immunity. Whether eaten fresh or used in drinks and desserts, mangosteen offers a tropical indulgence that’s as nourishing as it is delicious